Attic Bar and Bistro

Appetizers

Chips & Salsa
Housemade Corn Tortilla Chips
and Salsa. (add Guacamole $2)
3.00

Buffalo Wings
Served with Tangy Hot sauce
and Blue Cheese Dressing.
7.95

Quesadilla
Jack and Cheddar Cheese
melted in Flour Tortillas served
with Pico de Gallo and Chipotle Aioli
(add chicken $2)
4.50

menu


Chicken Tenders
Marinated Strips of Chicken
Breast, Breaded and lightly fried.
Served with ranch dressing.
7.50

Hummus Plate
Housemade hummus topped with
Roasted Red Peppers and s erved
with Pita Crisps.
5.95

Cheese Garlic Bread
Fresh baked bread topped with melted
Mozzarella and Asiago Cheeses,
Garlic and fresh herbs. Served with
a Marinara dipping sauce.
5.25

 

Attic Bar and Bistro, Boulder

Pretzels
Hot and Soft Salted Pretzels
served with Yellow Mustard.
6.25

Jalapeno Poppers
Cream Cheese, Jalapenos and
Ranch Dipping Sauce.
6.95

Chicken Satay
5 skewers marinated in a
Pineapple Teriyaki Soy with
a Peanut Dipping Sauce.
8.50

Soups and Salads

Jalapeno Corn Chowder
Tomato
Green Chile
Soup du Jour
Cup 3.50

Side House
Mixed Greens tossed with
Shredded Carrots, Sliced Cucumber,
Tomato and Croutons. Served with
your choice of Dressing.
3.50

Side Caesar
Fresh Romaine Hearts tossed
with Creamy Housemade Dressing,
Croutons and Asiago Cheese.
3.50

Blackened Chicken Caesar
Full-sized Caesar salad topped with
Blackened Grilled Chicken and
topped with Made-from-scratch Croutons.
9.50

 

Cobb Salad
Mixed Greens topped with Bacon,
Hard-boiled Egg, Avacado,
Shredded Cheese blend, Grilled Chicken,
Roasted Peppers and Julienne Carrots.
Served with your choice of Dressing.
8.95

Greek Salad
Fresh Romaine Hearts tossed with
Kalamata Olives, Cucumber, Tomatos,
Feta Cheese, Red Onion and Fresh Herb
Vinaigrette. (add grilled chicken breast $3)
7.95

Burgers

Classic
MHamburger cooked to your liking.
(Add cheese $.50)
8.25

Attic
Smoked Bacon, Carmelized Onions
and Provolone Cheese.
9.25

GSM
Blanketed with Gorgonzola and Swiss
Cheeses with Sauteed Mushrooms.
9.25

Graceland
Take Care of Buiness with Crispy Fried Onions,
a heap of Slaw and American Cheese.
9.50

Bucky
American, Cheddar and Swiss cheeses
with smoked bacon U rah rah Wisconsin.
9.75

BBQ Bacon Cheddar
Smothered in our Housemade BBQ Sause.
9.25

 

Patty Melt
Grilled on the flat top with Swiss,
Grilled Onions and 1000 Island or Marble Ry.
9.25

Burger of the Week
Ask your server what we've got dialed up!
9.50

South of the Border
A Bunless Burger with Melted Cheddar
and Jack Cheeses smothered in
Housemade Sause.
9.25

Entrees

Fish 'N Chips
Lightly breaded Cod served with
Steak Fries, Housemade Tartar Sause and Cole Slaw.
10.95

BBQ Ribs
BBQ Ribs - A 1/2 rack of Slow-braised
Pork Baby Back Ribs finished on
the grill with our Housemade BBQ
sauce. Served with your choice
of two sides.
14.95

Pasta Zingara
A Zesty Blend of Italian Sausage tossed
with Penne Pasta and Sauteed Vegetables
in a Mouth-Watering Tomato Sauce.
11.95

Hot Open Faced Roast Beef
Thinly Shaved Roast Beef served over
Sourdough Bread with Mashed Potatoes
and Housemade Gravy. Served with
sauteed seasonal Vegetables.
10.95

 

Pasta Special
Ask your server.
(add grilled chicken breaks $3)
10.95

Sides

Cole Slaw 2.00

Mashed Potatoes and Gravy 3.00

Seasonal Veggies 3.00

Baked Beans 2.00

 

Deserts

 


Cookies and Cream 3.95
Vanilla Ice Cream served with a warm
chocolate chip cookie.

Twinkie Missou 4.00
A new twist on a classic dessert.

 

Chocolate Moussee 3.95
A decadent yet chocolate lover's delight.

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The Attic Bar & Bistro - 949 Walnut St. Boulder, CO - (303) 415-1300